Tues. Dec. 18 •• 6 – 9pm Do Ahead Meals: Cook Once, Eat Twice! -  NEW  •• Hands-On We all have trouble finding the time to cook great tasting meals. In this hands-on class, we will focus on preparing several entrees and using the “leftovers” to create other meals.  Don’t think we will just be reheating!  Whether its soup, or stew or another entrée, these menus will cut down on your time in the kitchen while providing a wide variety of choices for your family (and even friends!) MENU: Slow-Cooked Pork with Winter Sides; Hearty Squash & Vegetable Soup; Stir-Fry with Rice; Roast Turkey Breast with Mashed Root Vegetables; One-Dish Turkey & Dressing; and Tortilla Soup with Lime. $65 TO REGISTER FOR THIS CLASS, PLEASE CALL US AT 770-442-3354 X1 Salud! Cooking School, $65